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  • Doing business with dried fish

    Perhaps the less-featured entrepreneurs in our country are those selling dried fish and the like. Coming from a coastal city like Tagbilaran, I have come across some very successful ones and yet have remained relatively unnoticed. I bet part of the reason of their success is being able to keep their “trade” secrets. Read more at Pinoy Seminars.

    Published on April 9, 2008 · Filed under: Food, Personal, Personal, Society;
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